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The Way We Eat Is Changing: Consumer Preferences Driving Innovations in Food & Dining
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Adaptive, innovative, place-based planning is helping Syracuse, NY achieve its economic development goals
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Retailing: It's the Experience
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The Marie Kondo Indicator: What sparking joy means for consumer preference trends and market demand
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Reframing Retail as a Community Asset, Not a Liability
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Retail Industry Overview and Holiday Outlook 2018
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Trails that Pave the Way Downtown
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Average Square Footage and Retail Sales per Square Foot Across Major Brands
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Two Disruptive Trends to Watch in the Tourism Industry
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